Clearspring Japanese Ume Shiso Seasoning, 150g
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It is the juice from the pickling of umeboshi,The tart, tangy seasoning adds a refreshing zest to salad dressings,The recipe will need to be reduced or eliminated,Made simply from use plums, sea salt and red shiso leaves,Use in place of vinegar
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Clearspring Japanese Ume Shiso Seasoning, 150g
It is the juice from the pickling of umeboshi,The tart, tangy seasoning adds a refreshing zest to salad dressings,The recipe will need to be reduced or eliminated,Made simply from use plums, sea salt and red shiso leaves,Use in place of vinegar
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