Bob’s Red Mill Potato Starch, 623 g Online

Bob’s Red Mill Potato Starch, 623 g
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Bob’s Red Mill Potato Starch, 623 g

Product Description

Bob’s Red Mill Potato Starch can be used to replace corn-starch in most baking recipes. Potato starch powder tolerates higher temperatures than corn-starch, making it an excellent thickener for sauces, soups and stews. It adds moistness to any baked goods and is an essential ingredient in gluten-free baking.

Ingredients

Potato Starch.

Directions

Use 4 tsp potato starch to substitute for every 1 Tbsp of cornstarch.

Safety Warning

NA

Manufacturer Contact Information

Bob’s Red Mill Natural Foods, 13521 SE Pheasant Ct, Milwaukie, OR 97222, USA.

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